An interview with French designer Philippe Starck.

An interview with the face of Spanish luxury tours.

Balance for better, not just today but all year round.

Italian celebrity Martina Colombari talks about her work with Fondazione Francesca Rava. 

Swiss Chef Andreas Caminada is the youngest three-star chef in Europe. 

Milan-based architect Hannes Peer takes LUXOS on a through-the-ages tour of Milan’s architecture. A walk that encompasses some of the city’s greatest eras in building and design, and celebrates some of Italy’s lesser-known visionaries. Here he tells his story to LUXOS while ambling through the streets.

Home to Italy's first Blesiure hotel, Milan's VIU Hotel prides themselves on being an exclusive place to stay that currently does not exist in Milan. Home to contemporary furnished rooms, a rooftop pool and bar and exclusive resturant with Michelin-starred chef. We met with the Hotel's General Manager, Diego Novarino and talked with him about his local tips on the city and his plans for the establishment. 

A love of travel is one thing, but turning it into a business is another ballgame. Before launching her successful business, Miss Sophia Eze worked in private banking and later converted her good looks to international opportunities on the runway and even Italian radio. LUXOS talks to Miss Sophia of Bespoke Lifestyle Concierge to unravel the visions behind her smile.

Yannick Alléno creates modern cuisine at the historic Pavillon Ledoyen restaurant in Paris.

Sarah Lavoine, the designer who is going places... but loves returning to Paris.