As the Hong Kong's Food and Wine Festival is about to mark its 10th anniversary, Antoine Pétrus spills the beans on starting your own wine collection.
When we travel we base our itineraries around certain aspects, that could be for historical sights, endless shopping districts or for it’s people. At LUXOS an important factor for us is to dine well while we travel and uncover a 360° experience. Destined for the well fed paths, here’s our insider’s guide for the culinary traveller.
From Speakeasies to quiet establishments, is there anything more pleasant during the winter time than cosying up with a beverage to warm your cockles? Allow LUXOS to take you around the world, one cocktail at a time, to our favourite drinking spots.