On the ninth floor of the iconic department store, chef Mark Strausman has his own unique interpretation of Italo-Americano cuisine, with a selection of fresh salads and aromatic dishes. The interiors have a calm, minimalist setting with cosy lounge seating and soft lighting. You'll brush shoulders with a mix of business execs, savvy travelers and intimate circles of ladies who lunch. Dinner and cocktails are available daily, and it is during the evening hours that you'll find yourself seated among laid-back cirpoate dinners and sophisticated dates. During the weekend, the classic, New York style bistro brunch is served. Dress code is smart. Don't miss the chicken soup and legendary french fries.