SW Steakhouse’s 3D-mapping vignette show will rival for your attention as much as the large open kitchen here. Besides the best cuts of internationally-sourced beef, you can also choose from Southeast Asian or Pacific seafood, and the freshest selections from the tableside lobster cart. Don’t leave without enjoying a glass of bourbon, brandy, cognac, armagnac or a rare whisky.
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LUXOS Recommends: Certified Japanese wagyu
From cereal-fed black wagyu beef raised on pastures in Australia, to grass-fed lamb chops, your dining experience is simply classic at COPA. The crescent-shaped lounges are great for you and a few of your best friends. If you decide to become a regular guest, have a carving knife personalised with your name on it, ready for your next visit.
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LUXOS Recommends: New York strip steak
If you and your group cannot exactly agree on one cuisine to enjoy together, then The Kitchen is sure to satisfy every palate. The best cuts of meat sourced from Japan, Australia and the US, live seafood and fresh lobsters from the restaurant’s own fish tank, down to the homemade desserts, are simply crowd pleasers.
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LUXOS Recommends: Australian M7 wagyu beef steak
For more ideas on how to Do, Dine and Spend in Macau and beyond, visit our Destinations pages.